Community Tasting Notes 13

• Burgundy Al wrote: 89 points

  March 10, 2023 - Lots of ripe red cherry with good concentration for its level, but it is clearly simple in character, so coming across as certainly yummy, but not particularly complex.

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• blank blank wrote: 93 points

  March 6, 2023 - Boy is this fabulous. I seek out this bottling every year, because its one of the last burgundies made in the Jayer style and it punches way, way above its weight; this year is no exception. In the exceedingly capable hands of this producer the 2019 ripeness is tamed; the wine is balanced and fresh and red fruited. Silky tannin, just the right amount of oak for the fruit. Funny how a skilled winemaker can make a fresh, silky wine in a ripe year without stemming the shit out of it! This is what burgundy used to taste like in 1999 and 2002, and it's worth every penny.

  Comment

• Burgnick wrote: 89 points

  February 3, 2023 - Good for a bourgogne but extremely overpriced for what it is. The 19 Gevrey is a big step up.

  1 person found this helpful Comment

• rc@ughey wrote: 90 points

  January 30, 2023 - Open-knit and silky, this punches above its weight. Very attractive Bourgogne with the potential for mid-term aging. Not sure it's worth the price, though, which has become pretty severe for the level.

  1 person found this helpful Comment

• jviz Likes this wine: 90 points

  November 11, 2022 - beautiful vibrant magenta color, this was pretty and friendly. For a bourgogne rouge, quite delicate with some light florals and faint spice. It is elegant in body again for the appelation, but I was looking for a little more spice and heft.

  Comment

Pro Reviews 1

Wine Definition

• Vintage 2019
• Type Red
• Producer Sylvain Cathiard
• Varietal Pinot Noir
• Designation n/a
• Vineyard n/a
• Country France
• Region Burgundy
• SubRegion n/a
• Appellation Bourgogne

Community Holdings

• Pending Delivery 9 (4%)
• In Cellars 177 (69%)
• Consumed 70 (27%)

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