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White

2020 Fritz Haag Riesling Trocken

Riesling

  • Germany
  • Mosel Saar Ruwer
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CT89.1 19 reviews
2020
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Community Tasting Notes 8

  • herivor Likes this wine:

    January 12, 2024 - Apresenta tipicidade com o seu petrolato. Saboroso, com boa intensidade. Acidez não corta. Agradável, com boa textura.

  • Anton_Wallin Likes this wine:

    January 7, 2023 - Frisk och härlig. Bra och matvänlig vardagsriesling till bra pris.
    Inget att spara på

  • rorothecat Likes this wine: 89 points

    September 3, 2022 - Chalky, lemon zest nose. High acid entry, bright apples, with a hint of petrol.

  • bobbydor11 wrote: 87 points

    September 3, 2022 - Lemon, Granny Smith apple, gravel, slight brett

  • Peter Spijker Likes this wine: 88 points

    August 14, 2022 - This developed some peach during the tasting, lemon, apple, some bitterness on the finish. Medium intensity/body/finish with properly high acidity. Decent wine.

1 - 5 of 8 More notes

Pro Reviews 3

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View From the Cellar

  • By John Gilman
    Jan/Feb 2022, Issue #97, The Superb, Classical 2020 Vintage In Germany As Well As A Handful of Later-Released 2019ers

    (Fritz Haag Riesling Trocken AP #2- Weingut Fritz Haag (screwcap)) Subscribe to see review text.

Mosel Fine Wines

  • By Jean Fisch and David Rayer
    Vintage Report 2020, Review by Estate - Part II, Issue #58, 9/1/2021 (link)

    (Fritz Haag Riesling Trocken) Subscribe to see review text.

JamesSuckling.com

  • By James Suckling
    7/30/2021 (link)

    (Fritz Haag Riesling Mosel Trocken, Germany) Subscribe to see review text.

Wine Definition

  • Vintage 2020
  • Type White
  • Producer Fritz Haag
  • Varietal Riesling
  • Designation Trocken
  • Vineyard n/a
  • Country Germany
  • Region Mosel Saar Ruwer
  • SubRegion n/a
  • Appellation n/a
  • UPC Codes 4042417023179, 4042417023209, 4042417083197

Community Holdings

  • Pending Delivery 1 (0%)
  • In Cellars 140 (43%)
  • Consumed 183 (56%)

Food Pairing

No food pairings available.

Who Likes This Wine

100% Like It  12 votes

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