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Manage Subscriptions2005 Paitin di Pasquero-Elia Barbera d'Alba Campolive
Barbera
- Italy
- Piedmont
- Alba
- Barbera d'Alba
Community Tasting Notes 3
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jus10 wrote: 87 points
September 9, 2008 - Just okay, a bit metallic on the finish. the finish was bitter and the tannin we not as balanced as i was hoping... this did get better the next day and is the reason i'm giving it an 87 as i think with some time this metal will blow off.
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jtabor wrote: 88 points
May 13, 2008 - Color: Juicy-red. Nose: red and blue fruit with some earthiness/pickle flavor. Flavor: Nice fruits. Nice body. Tannic grip at end with the sour fruit flavors that keep coming back, typical of barbera.
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DanSm wrote: 90 points
December 27, 2007 - This is a powerful expression of Barbara and the first time I've drank one this big. Deep red/violet in color with intense concentrations of cherry flavor. Some oak on both the nose and palette. Good balance for a 2005; however, I probably opened it too early given its full-body tannins and level of acidity. Currently, beautiful but will age beautifully. Very long finish. Will look for it again.
Wine Definition
- Vintage 2005
- Type Red
- Producer Paitin di Pasquero-Elia
- Varietal Barbera
- Designation Campolive
- Vineyard n/a
- Country Italy
- Region Piedmont
- SubRegion Alba
- Appellation Barbera d'Alba
Community Holdings
- Pending Delivery 0 (0%)
- In Cellars 22 (31%)
- Consumed 49 (69%)
Food Pairing
Who Likes This Wine
More About This Wine
Articles
- ProducerPaitin di Pasquero-Elia
- VarietyBarbera
- CountryItaly
- RegionPiedmont
- SubRegionAlba
Add Articles
- Wine2005 Paitin di Pasquero-Elia Barbera d'Alba Campolive (add)
- FamilyPaitin di Pasquero-Elia Barbera d'Alba Campolive (add)
- ProducerPaitin di Pasquero-Elia
- VarietalBarbera
- DesignationCampolive (add)
- CountryItaly
- RegionPiedmont
- SubRegionAlba
- AppellationBarbera d'Alba (add)