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Red

2003 Altesino Brunello di Montalcino Montosoli

Sangiovese

  • Italy
  • Tuscany
  • Montalcino
  • Brunello di Montalcino
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CT91.6 54 reviews
2003
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2003
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2003
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Community Tasting Notes 40

  • bablues wrote: flawed

    March 29, 2020 - Browning mostly on the edges, but clear signs of age. The nose was wet cardboard. Too bad, as the taste was very nice. Sour cherries dominated.

  • westcoast foodie wrote: 93 points

    June 29, 2019 - Cellared 16 years at 14 degrees. 100 per cent preserved. Pale meniscus. Blackberry over red fruit. So smooth! One continuous leg! Lots if structure left.

  • mclanew wrote: 89 points

    June 28, 2019 - Decanted one hour and then drank a day later. The nose is a modest blackberry and tobacco aroma. The palate has a modern style and clearly shows hot vintage characteristic. The wine feels heavy and oaky while retaining good fruit concentration and reasonable balance. Flavors of blackberry, plum, cigar box come through into a moderate four square finish. This will drink fine for another five years but I don’t think it will evolve and gain complexity.

  • Yankee Clipper Likes this wine: 92 points

    January 19, 2019 - smooth
    still drinking well
    opened up in time and changed complexity

  • efeldhake@yahoo.com Likes this wine: 91 points

    December 18, 2018 - Garnet in color with bricking edges. Nose of dark berries, earth, and tobacco. Tastes of cherries, leather, tar, and tobacco. Very dry. Tertiary flavors outshine the fruit. Pleasant wine just past peak. Drink now and over next few years.

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Vinous

  • By Antonio Galloni
    Montalcino: The Good, the Bad and the Ugly (Apr 2008) (link)

    (Altesino Brunello Di Montalcino Montosoli) Subscribe to see review text.

Wine Definition

  • Vintage 2003
  • Type Red
  • Producer Altesino
  • Varietal Sangiovese
  • Designation n/a
  • Vineyard Montosoli
  • Country Italy
  • Region Tuscany
  • SubRegion Montalcino
  • Appellation Brunello di Montalcino
  • UPC Codes 098709082441, 098709082472

Community Holdings

  • Pending Delivery 0 (0%)
  • In Cellars 295 (47%)
  • Consumed 339 (53%)

Food Pairing

Community Recommendations

Buffalo Ribeyes - superb match

Who Likes This Wine

94% Like It  16 votes

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