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Important Update From the Founder
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Community Tasting Notes 2
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Honey Badger wrote: 92 points
March 11, 2012 - Needs about 10 years but it was pretty tasty now after three hours in a decanter, concentrated anise.
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Honey Badger wrote: 91 points
January 26, 2009 - Great nose from the start, violets and Licorice, etc...but extremely tight on the palate, decanted for 2 hours and it began to unravel and get pretty silky and sexy. It seems to be in a dumb phase at the moment, could emerge in a few years to be incredible, no worries of oxidation or falling apart, but it will be interesting to see how it emerges.
Wine Definition
- Vintage 1996
- Type Red
- Producer Vietti
- Varietal Nebbiolo
- Designation n/a
- Vineyard Masseria
- Country Italy
- Region Piedmont
- SubRegion Langhe
- Appellation Barbaresco
Community Holdings
- Pending Delivery 0 (0%)
- In Cellars 15 (31%)
- Consumed 33 (69%)
Food Pairing
No food pairings available.
Who Likes This Wine
0 votes.
Add Articles
- Wine1996 Vietti Barbaresco Masseria (add)
- FamilyVietti Barbaresco Masseria (add)
- ProducerVietti
- VarietalNebbiolo
- VineyardMasseria (add)
- CountryItaly
- RegionPiedmont
- SubRegionLanghe
- AppellationBarbaresco