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Red

2005 Abacela Tempranillo

Tempranillo

  • USA
  • Oregon
  • Southern Oregon
  • Umpqua Valley
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CT88.2 20 reviews
2005
N.V.
N.V.
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Community Tasting Notes 12

  • noblerot1 wrote: 85 points

    January 5, 2022 - Probably past peak. Brick red with medium tears. Quite a bit of oak aromas remaining; notably some coconut, vanilla, and spice (presumably they used American Oak on this vintage?). Good acidity still with balanced tannins, but not much flavor left.

  • golfhawk Likes this wine: 89 points

    January 21, 2013 - Rich Tempranillo that had some black fruits and acidity to match with food. Opened up a little but I think this is as good as it is going to get.

  • golfhawk wrote: 91 points

    November 19, 2012 - Very rich with chocolate notes. A good BBQ wine.

  • MerrickT wrote: 90 points

    September 12, 2012 - Clove and spice on the nose. Dark cherry, fig, clove on the palate. Maybe a little bit past it's prime, but still very enjoyable.

  • RogerO wrote: 85 points

    April 13, 2011 - Fruit fading. Should have opened earlier.

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Wine Definition

  • Vintage 2005
  • Type Red
  • Producer Abacela
  • Varietal Tempranillo
  • Designation n/a
  • Vineyard n/a
  • Country USA
  • Region Oregon
  • SubRegion Southern Oregon
  • Appellation Umpqua Valley
  • UPC Code 181337000151

Community Holdings

  • Pending Delivery 0 (0%)
  • In Cellars 40 (40%)
  • Consumed 61 (60%)

Food Pairing

No food pairings available.

Who Likes This Wine

100% Like It  3 votes

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