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Red

2005 Jax Vineyards Cabernet Sauvignon

Cabernet Sauvignon

  • USA
  • California
  • Napa Valley
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CT88.6 13 reviews
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Community Tasting Notes 12

  • dmb41ui wrote:

    March 18, 2021 - Very pleased considering the age. It took a few hours to open up but once it did, it drank very nicely. Lots of sediment as expected with minimal fruit, but didn't disappoint at all.

  • ClaudioMac1 Likes this wine: 90 points

    July 11, 2016 - Red fruit, well integrated tannins, espresso grounds. Showing a nice dustiness that makes this wine pair well with a grainy cheese like Parmesan as well as a 75-80% dark chocolate.

  • Raja wrote: 90 points

    May 4, 2013 - Good, solid napa cab. A little light on the QPR.

  • rodsjuice wrote: 88 points

    July 27, 2012 - Decanted for 3 hours. Nose was full with aromas of leather, cassis, earth. Palate is full bodied with a smooth texture. There was more tobacco, saddle leather flavors here. Nice balance with a subtle finish. I think the wine is drinking good here and should be enjoyed now. 5,13,15,5=88

  • subterFUSE wrote: flawed

    February 5, 2012 - Nose dominated by brett. Very flat finish.

1 - 5 of 12 More notes

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Wine Definition

  • Vintage 2005
  • Type Red
  • Producer Jax Vineyards
  • Varietal Cabernet Sauvignon
  • Designation n/a
  • Vineyard n/a
  • Country USA
  • Region California
  • SubRegion Napa Valley
  • Appellation Napa Valley

Community Holdings

  • Pending Delivery 0 (0%)
  • In Cellars 60 (42%)
  • Consumed 83 (58%)

Food Pairing

No food pairings available.

Who Likes This Wine

100% Like It  1 votes

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