Vinous

• By Stephen Tanzer
  November/December 2009, IWC Issue #147 (link)

  (Produttori del Barbaresco Barbaresco) Subscribe to see review text.

• By Antonio Galloni
  Piedmont Comes Of Age (Oct 2009) (link)

  (Produttori Del Barbaresco Barbaresco) Subscribe to see review text.

RJonWine.com

• By Richard Jennings
  3/31/2017 (link) 93 points

  (Produttori del Barbaresco Barbaresco) Very dark ruby color; spice, cherry, black cherry, black raspberry, walnut nose; black raspberry, black cherry, spice, chocolate, black walnut palate with good balancing acidity; long finish

• By Richard Jennings
  12/3/2011 (link) 92 points

  (Produttori del Barbaresco Barbaresco) Medium red orange color; dried berry, light oak spice nose; tasty, tart dried cherry, dried berry, tar palate; medium-plus finish 92+ points

Garagiste

• By Jon Rimmerman
  7/24/2010 (link)

  (PRODUTTORI del Barbaresco Barbaresco) Weekend Dear Friends, There are offers about the story, offers purely about the wine and some have a bit both of both. Despite the high quality of the items below, today’s offer is about one thing: price/value (no story required). We were able to time a dip in the Euro exchange a month or so ago when it was at 1.19/1.00 (for less than a day) and this offer is the result - two crazy prices on wine that will exceed your expectations. They may have contrasting styles but both are more than worthy of exploration...especially at their respective tariffs. Both are LIMITED. This parcel has already arrived (for once): 2006 Produttori del Barbaresco “Barbaresco” - I will let you look up other TN’s and accolades (the WA review is below) but the price speaks for itself. This wine contains almost all the Riserva wine from the single vineyards as well. A crazy deal on traditional Barbaresco: (As far as I know, little or no Riserva was made in 2006 – only this bottling – JR) 2006 Quinta do Crasto Douro Reserva “Old Vines” - (compare at $35-50+) As good of a deal as the Barbaresco is, this is even better. If you are looking for deep, extractive depth and spice-tinged, tobacco-laced substance (that still has elegance and a satiny texture), this dreamy example wine will surprise in a blind tasting...not to mention a casual setting such as a Sunday afternoon barbeque. Be sure to allow at least 2-4 hours of air. A laugh of a price: FIRST COME FIRST SERVED up to 12/each wine until we run out: To order: niki@garagistewine.com Please check OARS for local pick up after August 15th. Both will ship during the Fall shipping season. Out of state orders will be held for free under ideal storage conditions (56 degrees/70%humidity) until shipping is possible. Locals may pick up at their leisure. For current local pick up and arrival/ship information, please see your OARS link below (at the bottom of this offer) - don’t know how to access your OARS? Simply click the link and see your account. You can also paste the link into your browser. If you are having trouble with your link or your account, please contact: support@garagistewine.com NO SALES TO RETAILERS OR WHOLESALERS Thank you, Jon Rimmerman Garagiste Seattle, WA Italy7333 Port9890 Click here to view the status of your orders in O.A.R.S.

RJonWine.com

• By Richard Jennings
  5/1/2010 (link) 88 points

  (Produttori del Barbaresco Barbaresco) Ripe plum, spice, anise nose; very tight, tart black fruit palate; medium-plus finish