Community Tasting Notes 4

• Poisey Likes this wine:

  November 18, 2012 - Woodsmoke, rooty, earthy and baked cookies on the nose. Showing it's age. Full bodied good not great finish. It's all about the nose here. Classy wine. Drink now.

  Comment

• Poisey wrote: 91 points

  January 12, 2012 - Very old world nose with horse hair, barnyard, roasted meat and dark fruit. What a nose if you like this sort of thing. Very smooth and integrated now. Medium to full bodies with a long finish. Notes of celery stalk, cedar and a salty minerals on the finish. This is a great and interesting wine. Not a blockbuster but it deliveres. Still has a few years but don't think it will improve. Drink now.

  Comment

• nycebo wrote: 89 points

  October 12, 2010 - Dark, rich fruit coupled with barnyard and vanilla. Full-bodied and a great, long finish but could still benefit from a little more age in the bottle to soften the tannins even further. An excellent and enjoyable Ribera del Duero.

  Comment

• Zweder wrote: 88 points

  April 26, 2008 - Importer tasting (@ RdG): Already quite mature. Sweet start. A lot of ripe forest fruits like cherries, blackberries and blueberries. Leather as well. Good oak and soft tannin. Long aftertaste. Excellent wine.

  Comment

Pro Reviews 0

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Wine Definition

• Vintage 2000
• Type Red
• Producer Bodegas Resalte de Peñafiel
• Varietal Tempranillo
• Designation Reserva
• Vineyard n/a
• Country Spain
• Region Castilla y León
• SubRegion n/a
• Appellation Ribera del Duero

Community Holdings

• Pending Delivery 0 (0%)
• In Cellars 3 (8%)
• Consumed 37 (93%)

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