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Red

2006 Chehalem Cerise

Gamay-Pinot Noir Blend

  • USA
  • Oregon
  • Willamette Valley
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CT87.8 7 reviews
2006
Label borrowed from 2004
2004
Label borrowed from 2003
2003
Label borrowed from 2000
2000
N.V.
Label borrowed from 2008
2008
Label borrowed from 2009
2009

Community Tasting Notes 5

  • Cesayian wrote: 89 points

    December 22, 2010 - Stawberry and light fruit, some pepper, very easy drinker.

  • Sundesertcactus wrote: 88 points

    December 18, 2010 - Like previous notes definite spice but not overpowering, soft and easy drinking, nice dark fruit.

  • mos Likes this wine: 88 points

    July 3, 2010 - Definitely Gamay. Deep dark red color.

    Nose of dark fruits, pepper, and spice.

    Bold strawberry/black currant attack with pepper and peat notes. Mid palate has slap to the face tannins. Wishing tannins were a little better integrated. A little acidic. Dry finish.

    I'd cellar a little longer and see if the tannins settle down. Easily has 3+ years left.

  • rkorchid wrote: 88 points

    September 12, 2009 - Gamay/Beaujolais nose. Tastes of strawberries and spice - pepper. Pleasant tart acidity. Light body.

  • esb wrote:

    May 6, 2009 - Strawberry, herbs, and whole berry fruit. Light, soft, drinkable with Gamay Noir presence. Solid but lost in the crowd. Drink.

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Wine Definition

  • Vintage 2006
  • Type Red
  • Producer Chehalem
  • Varietal Gamay-Pinot Noir Blend
  • Designation Cerise
  • Vineyard n/a
  • Country USA
  • Region Oregon
  • SubRegion Willamette Valley
  • Appellation Willamette Valley

Community Holdings

  • Pending Delivery 0 (0%)
  • In Cellars 12 (21%)
  • Consumed 46 (79%)

Food Pairing

No food pairings available.

Who Likes This Wine

100% Like It  2 votes

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