Community Tasting Notes 18

• Prariecellar Likes this wine: 94 points

  March 9, 2017 - First thing I would like to say is that I keep my wine in great conditions. Saying that, I would to express my amazement to how well my 2006 Hahn Pinot Noir has held up. I will admit that so far of the twelve bottles, I have consumed most of them this year. For a variety of reasons I have gotten a little behind on keeping up with the cellar. The good news is that this wine has held up surprisingly well. So far, I have had 2 bottles that were beyond there time due to bad corks. Today I opened up numer 11, and it was magnificent. I can't say that was true of all of them. The wine has no tannin and is silky smooth. Flavors of cherry,mint and camphor with a wonderful medium long finish. What a surprise.

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• Prariecellar wrote: 88 points

  December 20, 2016 - I keep thinking this wine is going to die, but it just keeps surprising me. The nose is filled with raisin and currents, the color is turning a little, but, if your eyes were closed, this is a very good drink. Tonight we had this wine with a toasted garlic loaf, roast beef and asiago cheese sandwich. It was a great match. I have six bottles left and plan to finish them in the next two months. The wine is very smooth with a medium to long finish.

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• KurtK wrote: 92 points

  November 4, 2012 - Raspberry and a hint of cherry. The finish was a nice, drawn-out tartness. Probably at it's peak - beautiful. One of the best Hahn's that I can remember.

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• Colinfarmer wrote: 77 points

  June 22, 2012 - Don't drink outside of window. Acidic.

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• IlonaN wrote: 87 points

  March 16, 2012 - Not bad at the Costco price of $7. Extremely fruity but balanced in acidity with a sweet finish. Goes well with lighter fare.

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Pro Reviews 3

Wine Definition

• Vintage 2006
• Type Red
• Producer Hahn
• Varietal Pinot Noir
• Designation n/a
• Vineyard n/a
• Country USA
• Region California
• SubRegion Central Coast
• Appellation Monterey County
• UPC Code 086788888023

Community Holdings

• Pending Delivery 1 (0%)
• In Cellars 98 (45%)
• Consumed 121 (55%)

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