Community Tasting Notes 16

• HitAnyKey Likes this wine: 88 points

  December 16, 2014 - This has just the right amount of age on it to still be somewhat fruitforward, but balanced enough to showcase a depth of flavors. Went very well with a porterhouse steak. Still has at least a couple years of life left to it.

  Comment

• schuey wrote:

  October 10, 2013 - - Brick color and aromas of ethanol, blackberry, black currant and alcohol and has flavours of blackberry and alcohol - Meh. It is pretty hot and there really aren't a whole lot of redeeming qualities. I think Ty should stick with the grapes he's really good at. Which is everything except Malbec (unless he's blending).

  Comment

• RJandGB wrote: 74 points

  July 2, 2012 - Not corked but just bad. Hot nose and almost burned. Tasted like syrup. Not like anything we remembered or my earlier notes. Strange.

  Comment

• Winokdub wrote: 90 points

  June 6, 2012 - Super silky smooth with deep flavors, spices ect. Probably peaking but very good. 91 points

  Comment

• RJandGB wrote: 89 points

  March 3, 2012 - Aging well, still dark and rich in color and lots of berry fruit.

  Comment

Pro Reviews 0

• No pro reviews found.

Wine Definition

• Vintage 2006
• Type Red
• Producer Ty Caton
• Varietal Malbec
• Designation n/a
• Vineyard Caton Vineyard
• Country USA
• Region California
• SubRegion Sonoma County
• Appellation Sonoma Valley
• UPC Code 854801000529

Community Holdings

• Pending Delivery 0 (0%)
• In Cellars 22 (25%)
• Consumed 66 (75%)

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