Professional reviews have copyrights and you can view them here for your personal use only as private content. To view pro reviews you must either subscribe to a pre-integrated publication or manually enter reviews. Learn more.
Manage Subscriptions
Important Update From the Founder
Read message >
Red
2007 Coudert Fleurie Clos de la Roilette
Gamay
- France
- Burgundy
- Beaujolais
- Fleurie
Label borrowed from 2008
Label borrowed from 2009
Label borrowed from 2010
Label borrowed from 2010
Label borrowed from 2010
Label borrowed from 2011
Label borrowed from 2003
Label borrowed from 2011
Label borrowed from 2011
Label borrowed from 2012
Label borrowed from 2012
Label borrowed from 2013
Label borrowed from 2013
Label borrowed from 2013
Label borrowed from 2013
Label borrowed from 2013
Label borrowed from 2014
Label borrowed from 2014
Label borrowed from 2014
Label borrowed from 2015
Label borrowed from 2015
Community Tasting Notes 18
-
Kitura wrote: 88 points
November 6, 2012 - Very nice. Red fruits and earth. Well balanced. Delicious.
-
Kitura wrote: 87 points
September 5, 2012 - Darker ruby colour. Nose is a little tight at first, but opened up pretty quickly. The palate shows some blackberries and earthiness. The earthiness is more of a dirt component or almost cigar box than forest floor or barnyard. This bottle was more concentrated and lively than the last couple I have opened. There was also less heat evident. Good wine.
-
Kitura wrote: 85 points
July 16, 2012 - Ligh ruby colour. Raspberries and a hint of earth in the background. Light bodied, a decent amount of acidity and some alcohol that unbalances the wine somewhat. This wine has seen better days and seems to be fading. Drink up now.
-
Eubulos wrote: 88 points
January 5, 2012 - Much better than the second bottle. This was much more fresh and fruity , good Fleurie.
-
Eubulos wrote: 84 points
December 22, 2011 - Hurry up and drink out. It is fast drying out and loosing its fruit. I think Coates is right when he says, that those Beaujolais Wines do not improve with age. If they are from a cru, a very good vintage (and producer) you should wait a year or two before opening but on avarage you should drink them earlier than later.
1 - 5 of 18
More notes
Pro Reviews 3
Add a Pro ReviewVinous
-
By Josh Raynolds
November 2009 (link)(Clos de la Roilette Fleurie) Subscribe to see review text.
View From the Cellar
-
By John Gilman
Nov/Dec 2008, Issue #18, Recently Tasted Beaujolais(Fleurie- Clos de la Roilette) Subscribe to see review text.
Rockss and Fruit
-
By Lyle Fass
3/10/2009 (link)(Coudert "Clos de la Roillete" Fleurie) This was nice. Simple, supple, ripe wine with little or no tannin. Some nice spice aromas and flavors. Good acids and eminently quaffable. Seems like it will be an early drinker. I like the 2006 better.
Wine Definition
- Vintage 2007
- Type Red
- Producer Coudert
- Varietal Gamay
- Designation n/a
- Vineyard Clos de la Roilette
- Country France
- Region Burgundy
- SubRegion Beaujolais
- Appellation Fleurie
Community Holdings
- Pending Delivery 0 (0%)
- In Cellars 8 (9%)
- Consumed 79 (91%)
Food Pairing
No food pairings available.
Who Likes This Wine
0 votes.
More About This Wine
Articles
- ProducerCoudert
- VarietyGamay
- VineyardClos de la Roilette
- CountryFrance
- RegionBurgundy
- SubRegionBeaujolais
- AppellationFleurie
Add Articles
- Wine2007 Coudert Fleurie Clos de la Roilette (add)
- FamilyCoudert Fleurie Clos de la Roilette (add)
- ProducerCoudert
- VarietalGamay
- VineyardClos de la Roilette
- CountryFrance
- RegionBurgundy
- SubRegionBeaujolais
- AppellationFleurie