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Manage SubscriptionsCommunity Tasting Notes 7
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Ben Christiansen wrote:
February 28, 2012 - Basically a cabernet look-alike. Way over priced at $50, best at $14.99 although that isn't going to pay for all that new oak. Mid-palate hollowing out revealing all that dry hard edge wood. Time to drink up before it gets worse.
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Ben Christiansen wrote:
September 19, 2011 - Smoke and eased into itself. Big rich stuff, but hits me in the right way. Redicious at $35.
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mar-vel wrote: 91 points
April 20, 2010 - Bold Tempranillo, Sierra Foothills. Spicy like a Zin. Dark purple in the glass with a little heat but very yummy. Good finish. Produced 202 cases - Sold Out
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rjonwine@gmail.com wrote: 86 points
June 14, 2009 - TAPAS (Tempranillo Advocates Producers and Amigos Society) Seminars and Grand Tasting (Fort Mason, San Francisco, California): Tart berry, herb palate; medium finish (5% Graciano)
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nzinkgraf wrote:
March 10, 2009 - laser black pepper nose. not so fleshy. nice tar and black flavors. tar. so lip smacky. FOOD, where are you? Not at all like it's spanish counterparts.
Wine Definition
- Vintage 2006
- Type Red
- Producer Yorba
- Varietal Tempranillo
- Designation n/a
- Vineyard n/a
- Country USA
- Region California
- SubRegion Sierra Foothills
- Appellation Amador County
Community Holdings
- Pending Delivery 0 (0%)
- In Cellars 9 (64%)
- Consumed 5 (36%)
Food Pairing
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Articles
- ProducerYorba
- VarietyTempranillo
- CountryUSA
- RegionCalifornia
- SubRegionSierra Foothills
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- Wine2006 Yorba Tempranillo (add)
- FamilyYorba Tempranillo (add)
- ProducerYorba
- VarietalTempranillo
- CountryUSA
- RegionCalifornia
- SubRegionSierra Foothills
- AppellationAmador County (add)