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Manage Subscriptions2002 Patz & Hall Pinot Noir Sonoma County
Pinot Noir
- USA
- California
- Sonoma County
Community Tasting Notes 5
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mouton45 wrote: 91 points
February 27, 2011 - last bottle. Best one of the six-pack
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mouton45 wrote: 90 points
August 10, 2010 - Nice wine, not great, but very pleasant and pleasing. Had it again with sheperd's pir and later that night with some pate and bread. Would buy again
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mouton45 wrote: 90 points
October 21, 2006 - Cathy really liked this with pate and french bread -- said it was "very very smooth." 90 pts is my score; hers would be a point or two higher. From 375 ml bottle. Medium color. Cherry and plum aromas on the nose. Soft and delicate. Fruit-driven. Slightly dusty tannins on the finish.
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mouton45 wrote: 90 points
February 1, 2006 - This was a much better bottle than the first one I drank. Color: medium red. Nose: cherries and plums. Flavor: sweet, fruit-forward, soft tannins. Delicate but balanced. Try the next one around the end of the year
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mouton45 wrote: 86 points
December 4, 2005 - A little corky on the nose but not on the palate. Full-bodied.Cathy called it " mellow." A bit disappointed because of the nose. This should be a very good bottle of wine. 5 left - taste again soon
Wine Definition
- Vintage 2002
- Type Red
- Producer Patz & Hall
- Varietal Pinot Noir
- Designation n/a
- Vineyard n/a
- Country USA
- Region California
- SubRegion Sonoma County
- Appellation Sonoma County
Community Holdings
- Pending Delivery 0 (0%)
- In Cellars 6 (46%)
- Consumed 7 (54%)
Food Pairing
Who Likes This Wine
More About This Wine
Articles
- ProducerPatz & Hall
- VarietyPinot Noir
- CountryUSA
- RegionCalifornia
- SubRegionSonoma County
- AppellationSonoma County
Add Articles
- Wine2002 Patz & Hall Pinot Noir Sonoma County (add)
- FamilyPatz & Hall Pinot Noir Sonoma County (add)
- ProducerPatz & Hall
- VarietalPinot Noir
- CountryUSA
- RegionCalifornia
- SubRegionSonoma County
- AppellationSonoma County