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Red

2006 Backsberg Cabernet Sauvignon

Cabernet Sauvignon

  • South Africa
  • Coastal Region
  • Paarl
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CT88 2 reviews
2006
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Community Tasting Notes 2

  • Coupe 60 wrote: 87 points

    June 8, 2010 - D'Vine Wine Bar June 2010 Monthly Tasting "World Cup Wines" (d'Vine Wine Bar - Dunwoody, GA): Had at d'Vine wine Bar June Monthly Tasting - PnP, Nice amount of black fruit, black currant on the attack, maybe even a hint of pepper...then on the mid palate to the finish, there is a strong hit of smoked meats, the transition to smoked meats makes the wine very interesting, but I think it would be better if it was a little more subdued. Medium to full bodied, with relatively soft tannins... Was perhaps the most interesting wine of the night, though maybe not the best tasting. Pretty solid QPR for $16 or so, especially for fans of the style.

  • arass wrote: 89 points

    January 21, 2010 - a very nice wine, and fabulous for the price. smoky bacony flavor with good body and tannins, a little rich maybe. the nose has strong cigar/tobaco odors which are also in the flavor.

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Vinous

  • By Stephen Tanzer
    March/April 2009, IWC Issue #143 (link)

    (Backsberg Estate Cabernet Sauvignon Coastal Region) Subscribe to see review text.

Wine Definition

  • Vintage 2006
  • Type Red
  • Producer Backsberg
  • Varietal Cabernet Sauvignon
  • Designation n/a
  • Vineyard n/a
  • Country South Africa
  • Region Coastal Region
  • SubRegion Paarl
  • Appellation n/a

Community Holdings

  • Pending Delivery 0 (0%)
  • In Cellars 3 (60%)
  • Consumed 2 (40%)

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