Community Tasting Notes 7

• KVM wrote:

  January 19, 2016 - Very dark. Roasted meat and black fruit nose. Substantial concentration of fruit, with sweetness and salinity making it very interesting. Tannin has softened and alcohol is a little apparent

  Comment

• Mark Brandon wrote: 92 points

  December 10, 2013 - Very good. Would have been better with a slightly longer decant. Went flat on Day 2. Sweet spot is about 60 min decant - very good for about 2 hours.

  Comment

• jwalker1140 wrote: 94 points

  February 18, 2013 - Much improved from 3 years ago. Wonderful from the first pour. Dark fruit, black olive, tar and nicely integrated French oak. Last bottle, too bad.

  Comment

• Syrogr wrote: 97 points

  March 20, 2011 - Dark cherry, tar and nicotine. Black heat and a shimmer of electricity. Intense warmth for a stormy winter evening. Near-perfection in a glass.

  Comment

• jwalker1140 wrote: 91 points

  May 11, 2010 - Needed time to open up, but great once it did. Recommend holding for a couple more years or decanting for at least 2 hours.

  Comment

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Wine Definition

• Vintage 2006
• Type Red
• Producer Margerum
• Varietal Syrah
• Designation Uber
• Vineyard n/a
• Country USA
• Region California
• SubRegion Central Coast
• Appellation Santa Barbara County

Community Holdings

• Pending Delivery 0 (0%)
• In Cellars 20 (34%)
• Consumed 39 (66%)

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