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Label borrowed from 2009
Community Tasting Notes 1
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graemeg wrote:
April 17, 2009 - Pyrenees Wineries' Visit (Pyrenees, Vic): {screwcap, 13%, A$16} With 20% Tasmanian fruit, this sees some barrel-fermented material, which adds a subtle smoky note to the typical sauvignon aromas & flavours. On the palate it helps fill out the structure nicely and emphasises depth of fruit, without ever being obvious or dominating the palate. Quite subtle, and an interesting wine for the price.
Wine Definition
- Vintage 2008
- Type White
- Producer Taltarni
- Varietal Sauvignon Blanc
- Designation Three Monks Fumé Blanc
- Vineyard n/a
- Country Australia
- Region Victoria
- SubRegion n/a
- Appellation n/a
Community Holdings
- Pending Delivery 0 (0%)
- In Cellars 4 (57%)
- Consumed 3 (43%)
Food Pairing
No food pairings available.
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More About This Wine
Articles
- ProducerTaltarni
- VarietySauvignon Blanc
- CountryAustralia
- RegionVictoria
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- Wine2008 Taltarni Sauvignon Blanc Three Monks Fumé Blanc (add)
- FamilyTaltarni Sauvignon Blanc Three Monks Fumé Blanc (add)
- ProducerTaltarni
- VarietalSauvignon Blanc
- DesignationThree Monks Fumé Blanc (add)
- CountryAustralia
- RegionVictoria