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Manage Subscriptions2004 Pewsey Vale Vineyard Riesling The Contours Museum Reserve
Riesling
- Australia
- South Australia
- Barossa
- Eden Valley
Community Tasting Notes 18
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Jeremy Holmes wrote:
April 17, 2024 - A magnum from the Yalumba museum. A fresh nose of lemon and lime and slate. There’s just a hint of toasty development. Great intensity and vibrancy in the mouth. Rich and detailed. A finish that is energetic and long. In the perfect place.
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azzah Likes this wine: 92 points
August 24, 2015 - Bright yellow. Lots of petrol and flowers on the nose - an odd but enticing blend of aromas. Lemons, grapefruit, kero, honey, toast on the palate. Just a hint too much kero for me but still very enjoyable. Long flavours.
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Charlie Pendejo Likes this wine:
April 13, 2015 - Enjoyed this. While it has sufficient acidity and is not flabby, it comes across as very round, without a lot of sharp cut or rough edges. At this stage maybe rubber is the wrong descriptor; it's quite savory, a bit like a dry Riesling from Austria or Alsace, with some dry herbs (but without an herbal edge: melded from long stewing, let's say), some rockiness, a bit of waxy peach and pear, and un poco diesel. Can't quite put my finger on why, but it was less synergistic with food (this time: pasta with chicken and a ricotta-based sauce that included a goodly glug of this wine) than I'd expect of a broadly similarly Austrian Gruner or Riesling. Was OK with the chow, but didn't dance with it, even as it seems like it should be so inclinced; quite nice on its own merits though. Seems to have plenty of time left for evolution.
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SvenWine wrote:
March 21, 2014 - - Light gold color with medium forming legs and aromas of rubbery, geranium and lemon. It's balanced and has flavours of lemon, peach, diacetyl (butter) and diesel with a medium body. Oily texture with a long finish.
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MyCellar01 wrote: 89 points
January 12, 2014 - Easy drinking dry riesling, less fruit than the preferred Grosset Springvales and Número Uno Polish Hill.
Value at this price point.
Pro Reviews 8
Add a Pro ReviewWineAlign
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By Michael Godel
3/5/2019 (link)(Pewsey Vale The Contours Old Vine Riesling, Eden Valley white) Subscribe to see review text.
JancisRobinson.com
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By Richard Hemming, MW
10/26/2016 (link)(Pewsey Vale, The Contours Museum Reserve Riesling Eden Valley White) Subscribe to see review text.
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By Jancis Robinson, MW
9/6/2015 (link)(Pewsey Vale, The Contours Museum Reserve Riesling Eden Valley White) Subscribe to see review text.
The WINEFRONT
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By Campbell Mattinson
5/12/2011 (link)(Pewsey Vale The Contours Riesling) Subscribe to see review text.
JancisRobinson.com
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By Jancis Robinson, MW
2/4/2010 (link)(Pewsey Vale, The Contours Riesling Eden Valley White) Subscribe to see review text.
Halliday Wine Companion
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By James Halliday
9/7/2009 (link)(Pewsey Vale The Contours Museum Reserve Eden Valley Riesling) Subscribe to see review text.
Vinous
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By Josh Raynolds
July/August 2009, IWC Issue #145 (link)(Pewsey Vale Vineyard Riesling The Contours Museum Reserve Eden Valley) Subscribe to see review text.
JancisRobinson.com
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By Jancis Robinson, MW
6/8/2009 (link)(Pewsey Vale, The Contours Riesling Eden Valley White) Subscribe to see review text.
Wine Definition
- Vintage 2004
- Type White
- Producer Pewsey Vale Vineyard
- Varietal Riesling
- Designation The Contours Museum Reserve
- Vineyard n/a
- Country Australia
- Region South Australia
- SubRegion Barossa
- Appellation Eden Valley
- UPC Code 9311789001067
Community Holdings
- Pending Delivery 0 (0%)
- In Cellars 66 (35%)
- Consumed 124 (65%)
Food Pairing
Community Recommendations
gnocchi with goat butter and pecorino romano, sauce with caviar, Tartar of salmonWho Likes This Wine
More About This Wine
Articles
- ProducerPewsey Vale Vineyard
- VarietyRiesling
- CountryAustralia
- RegionSouth Australia
- SubRegionBarossa
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- Wine2004 Pewsey Vale Vineyard Riesling The Contours Museum Reserve (add)
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- VarietalRiesling
- DesignationThe Contours Museum Reserve (add)
- CountryAustralia
- RegionSouth Australia
- SubRegionBarossa
- AppellationEden Valley (add)