Community Tasting Notes 8

• niknil01 wrote: 75 points

  February 4, 2023 - Very special. Leather, smoke and dark chocolate

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• elfort wrote:

  May 9, 2022 - Jacobsdal Pinotage 2003 (april 2022) (käkade renfilé med enbärsbearnaise på Inez födelsedag)
  Tegelfärgat, hallon, björnbär, blåbär. Lagerblad, mynta. Blå plommon och fikon. Oväntat kraftfull frukt och bra längd. Vitpeppar. 88p

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• KriLis Likes this wine: 88 points

  June 24, 2016 - Has aged very well, should manage several more years in the cellar

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• larseman Likes this wine: 88 points

  January 23, 2016 - Vinbanken - vinets mognadsutveckling (Vinkällaren Grappe): Röda bär, varm, komplex, kryddig, läder och tjära.
  Stram smak av lingon och timjan med bra längd.

  Comment

• NiklasW wrote: 83 points

  February 24, 2010 - Popped and poured. A fairly dark red to the rim, showing it's age. The nose is an interesting mix of burnt rubber and red cherries, definitely some tertiary smells coming through. Mixed feelings here, is this good or not? On the palate this is rather sweet, with candied red cherries and that burnt rubber aspect to it. Don't know if I can finish the glass off. I bought this in Durban, SA a couple of years ago and the store owner praised it as one of the best producers and the best vintage in a while. Well, perhaps this is just not my style, it is interesting and well made, but I can't really like it. 50+5+9+13+6=83

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Wine Definition

• Vintage 2003
• Type Red
• Producer Jacobsdal
• Varietal Pinotage
• Designation n/a
• Vineyard n/a
• Country South Africa
• Region Coastal Region
• SubRegion Stellenbosch
• Appellation Stellenbosch

Community Holdings

• Pending Delivery 0 (0%)
• In Cellars 47 (35%)
• Consumed 86 (65%)

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