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Manage Subscriptions2006 Jax Vineyards Cabernet Sauvignon
Cabernet Sauvignon
- USA
- California
- Napa Valley
Community Tasting Notes 4
-
bemeyer wrote: 88 points
November 23, 2013 - i enjuyed it more the second night- nice cab good balance
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sarlyb Likes this wine: 93 points
March 13, 2013 - Delicious, medium-heft Napa Cab. Just the right amount of tannic bite and a little 'hotter' than your standard cab. Great with roast chicken and pasta with porcetta.
The wine looks Garnet colored. The legs are Medium. It smells like Blackberry, and Black currant (cassis). The body is Medium/Full. The wine has Round texture. The wine finishes Long. -
karlamei wrote: 70 points
October 11, 2012 - Not a lot going on here, at all. Glad that was our last bottle.
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Texasortho wrote: 88 points
December 24, 2010 - Had at Casa Tua in South Beach. It was their featured house wine. Surprisingly good
Wine Definition
- Vintage 2006
- Type Red
- Producer Jax Vineyards
- Varietal Cabernet Sauvignon
- Designation n/a
- Vineyard n/a
- Country USA
- Region California
- SubRegion Napa Valley
- Appellation Napa Valley
Community Holdings
- Pending Delivery 0 (0%)
- In Cellars 68 (47%)
- Consumed 76 (53%)
Food Pairing
Who Likes This Wine
More About This Wine
Articles
- ProducerJax Vineyards
- VarietyCabernet Sauvignon
- CountryUSA
- RegionCalifornia
- SubRegionNapa Valley
- AppellationNapa Valley
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- Wine2006 Jax Vineyards Cabernet Sauvignon (add)
- FamilyJax Vineyards Cabernet Sauvignon (add)
- ProducerJax Vineyards
- VarietalCabernet Sauvignon
- CountryUSA
- RegionCalifornia
- SubRegionNapa Valley
- AppellationNapa Valley