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Red

2003 Oddero Barolo Mondoca di Bussia Soprana

Nebbiolo

  • Italy
  • Piedmont
  • Langhe
  • Barolo
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CT92 4 reviews
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Community Tasting Notes 4

  • bacchusnyon wrote: 93 points

    March 21, 2015 - This was an explosive Barolo. Decanted, lots of bricking, deep rusty hue. Powerful mouthfeel, a bit rustic and traditional, but the underbrush and berries emerged after a few seconds. Everyone was wowed, and it overwhelmed a 2003 Grasso that we had next.

  • daffydahl wrote: 94 points

    November 9, 2014 - Ready to drink. Fantastic Barolo with Elk.

  • MondovinoCA Likes this wine: 92 points

    December 28, 2013 - Very Traditional Barolo - similar to some of the late 90's Aldo Conterno's Lots of leather and earth, typical fruit for Barolo, no flashy oak. Still not yet at its prime, getting close though.

  • bacchusnyon wrote: 89 points

    April 10, 2011 - Still young, opened 30 minutes, drank over an hour. Compared to the 2000 it was still closed down, with some green bark notes, but good fruit behind. Not a long finish for a Barolo. I think it needs 3-5 more years.

Pro Reviews 1

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Vinous

  • By Antonio Galloni
    Piedmont Report (Oct 2007) (link)

    (Oddero Barolo Mondoca Di Bussia Soprana) Subscribe to see review text.

Wine Definition

  • Vintage 2003
  • Type Red
  • Producer Oddero
  • Varietal Nebbiolo
  • Designation n/a
  • Vineyard Mondoca di Bussia Soprana
  • Country Italy
  • Region Piedmont
  • SubRegion Langhe
  • Appellation Barolo

Community Holdings

  • Pending Delivery 0 (0%)
  • In Cellars 11 (52%)
  • Consumed 10 (48%)

Food Pairing

No food pairings available.

Who Likes This Wine

100% Like It  1 votes

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