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Manage Subscriptions2008 Champalou Vouvray
Chenin Blanc
- France
- Loire Valley
- Touraine
- Vouvray
Community Tasting Notes 21
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nwebstar Likes this wine: 95 points
February 26, 2022 - What a delight. One of those gifts of cellaring wine. This presented so bright for its age - striking green gold with pristine clarity and lifted energy. The wine deliver both maturity and vibrancy - so special and magical…both taut and rounded. Honey, honeydew, white/yellow flowers, fennel, perhaps a tinge of citrus (mandarin). Drinking like a top class aged German Riesling but with a great depth and roundness from the Chenin. Honestly spectacular. So much complexity - dances on the tongue like a ballet russes production (a somewhat personal evocation)
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Julian Marshall Likes this wine: 92 points
February 24, 2018 - In the five years since my last bottle, this has matured beautifully. It isn't better, just different. The nose begins with citrus fruits and white flowers before more exotic notes of peach and very ripe pear. In the mouth, the initial taste of apple has been replaced by an attack of citrus fruits, leading into broad strokes of honey, before the peach uncoils and wraps itself around the tongue, but as usual with a Champalou, the fresh, crisp finish avoids any stodginess. It's a wonderful example of Vouvray.
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bvin wrote: 90 points
May 22, 2014 - Crisp, refreshing, appley. Virtually unnoticeable residual sugar. Good stuff.
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Julian Marshall Likes this wine: 92 points
June 4, 2013 - Exquisite nose of apples, ripe pears, then honey and flowers. In the mouth, there's an immediately fresh, crisp taste of apples, before the second wave of honey kicks in, culminating in a long, dry and refreshing finish. Subtle, complex, without any hint of stodginess. This has evolved since last year, the honey is coming to the fore, it will be better still in another two years.
1 person found this helpful Comment -
gfish wrote: 89 points
June 2, 2013 - Brought to a BBQ party.
Minerality is shining through (especially on finish) but there are still good fruit flavors and good acidity. The nose is minerally and has a seaweed note to it. That seaweed note does not carry through on the palate. It is off dry but all is well integrated and does not seem sweet.
This paired well with grilled bratwurst and mustard.1 person found this helpful Comment
Pro Reviews 5
Add a Pro ReviewView From the Cellar
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By John Gilman
Jan/Feb 2011, Issue #31, Recently Tasted Loire Valley Gems Superb 2009s and Plenty of Excellent Recent Vintages(Vouvray- Domaine Champalou) Subscribe to see review text.
i-WineReview.com
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Report 22: Wines of the Western Loire, 5/6/2010 (link)
(Champalou Vouvray Vouvray) Subscribe to see review text.
Vinous
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By Josh Raynolds
May/June 2010, IWC Issue #150 (link)(Domaine Champalou Vouvray Sec) Subscribe to see review text.
Winedoctor
Wine Definition
- Vintage 2008
- Type White
- Producer Champalou
- Varietal Chenin Blanc
- Designation n/a
- Vineyard n/a
- Country France
- Region Loire Valley
- SubRegion Touraine
- Appellation Vouvray
Community Holdings
- Pending Delivery 0 (0%)
- In Cellars 39 (32%)
- Consumed 83 (68%)
Food Pairing
Who Likes This Wine
More About This Wine
Articles
- Wine2008 Champalou Vouvray
- ProducerChampalou
- VarietyChenin Blanc
- CountryFrance
- RegionLoire Valley
- SubRegionTouraine
- AppellationVouvray
Add Articles
- Wine2008 Champalou Vouvray
- FamilyChampalou Vouvray (add)
- ProducerChampalou
- VarietalChenin Blanc
- CountryFrance
- RegionLoire Valley
- SubRegionTouraine
- AppellationVouvray