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Red

2009 Château L'Avocat

Red Bordeaux Blend

  • France
  • Bordeaux
  • Graves
CT87.9 8 reviews
2009
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Community Tasting Notes 6

  • daveyk39 wrote: 88 points

    July 14, 2019 - PNP. 60% Cabernet Sauvignon 40% Merlot. Medium ruby color with some brick around the edges. Aromas of blackberry, plum, forest floor, kettle corn and dried herbs. Medium body, with dark fruit on entry, savory in the mid palate and an earthy finish filled with tannins that are still quite firm. Not terribly complex, but still has room for evolution.

  • Matt Scott wrote: 88 points

    May 18, 2014 - I really like the flavor and silky structure - there's blackberry and floral qualities. the palate is a little too hollow to be outstanding, still she is an enjoyable claret that has a fresh acidity. Wait at least a year. Drink 2015 - 2023.

  • Frijole wrote:

    April 9, 2014 - dark plum inky red, lots of clarity, slight brickish hue
    Nose: berry, leather, tobacco, white pepper, thyme, parsley
    Pal: berry, leather, tobacco, wood, clove, thyme, black pepper, oak
    Feel: medium/full
    Finish: medium
    TC7

  • joraesque wrote: 87 points

    November 15, 2013 - Tasting with Sean Allison of Château L'Avocat and Eric Fourault of Bordeaux Selections (K&L San Francisco): 50% CS, 40% Merlot, 10% CF.
    Basic Graves; well priced; drink in the short term. 87+

  • grizzlymarmot wrote: 88 points

    June 1, 2013 - Subtle aroma - mostly fruit without many sophisticated nuances. Smooth body with decent balance. Modest finish. More than acceptable for the price.

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Wine Definition

  • Vintage 2009
  • Type Red
  • Producer Château L'Avocat
  • Varietal Red Bordeaux Blend
  • Designation n/a
  • Vineyard n/a
  • Country France
  • Region Bordeaux
  • SubRegion Graves
  • Appellation Graves
  • UPC Code 3760120991219

Community Holdings

  • Pending Delivery 0 (0%)
  • In Cellars 21 (44%)
  • Consumed 27 (56%)

Food Pairing

Community Recommendations

flank steak, grilled steak, roast beef, steak, steak frites

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