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Red

2001 Gaja Langhe Nebbiolo Sperss

Nebbiolo

  • Italy
  • Piedmont
  • Langhe
  • Langhe DOC
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CT93.4 109 reviews
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Community Tasting Notes 91

  • VINNICK wrote: 95 points

    April 22, 2024 - A beauty drank along a Salvioni 2010 and this was the hands down favorite at the table. Just starting to get that pruney sweetness that comes with bottle age. Perfect time to drink with plenty left in the tank. Decanted in bottle for 8 hours. Seemed to be plenty and very much ready by dinner.

  • Luckey Likes this wine: 96 points

    January 12, 2024 - Beautiful nose: decanted 20 minutes; tannins fully resolved. Paired with pizza for perfection

  • astroman Likes this wine:

    May 24, 2023 - Impressions. Drank this side by side with the 2018 for comparison. This had a small percentage of Barbera added which seem to give it a lift compared to the 2018. Still primary red fruits and drinking nicely.

  • Claret & CdP Gang Likes this wine:

    May 23, 2023 - At Vinexpo, great wine, red fruits, umami, rich & full bodied

  • Edeon Likes this wine: 97 points

    May 5, 2023 - Wonderfully balanced and complex wine. Earthy on the nose with dried herbs/spices and red fruit. Wonderful texture of rolling tannins, and straight square acid profile right down the center. Not bothered by the minerality like with the 2003. An occassionally wow wine, but could still carry on a conversation, unlike the 2006 Dal Forno. Comparable in greatness to that 1997 Sagrantino that I need to try again. Tannins still coating - easily another 20 years to go.

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JebDunnuck.com

  • By Jeb Dunnuck
    Up From The Cellar #2 and Misc New Releases, 2/15/2018 (link)

    (Gaja Sperss) Subscribe to see review text.

Vinous

  • By Antonio Galloni
    Piedmont Report: Checking in on the 2001 Baroli (Apr 2012) (link)

    (Gaja Sperss) Subscribe to see review text.

  • By Antonio Galloni
    Italy’s 2001 Barolo and 2001 and 2003 Barbaresco vintages (Oct 2006) (link)

    (Gaja Sperss) Subscribe to see review text.

Vintage Tastings

  • By John Kapon
    Top 100 Preview, Giacosa, Gaja and more, 5/30/2005

    (Gaja Barolos Sperss) Subscribe to see review text.

Vinous

  • By Stephen Tanzer
    November/December 2004, IWC Issue #117 (link)

    (Angelo Gaja Langhe Sperss) Subscribe to see review text.

Wine Definition

  • Vintage 2001
  • Type Red
  • Producer Gaja
  • Varietal Nebbiolo
  • Designation n/a
  • Vineyard Sperss
  • Country Italy
  • Region Piedmont
  • SubRegion Langhe
  • Appellation Langhe DOC
  • UPC Code 086891072180

Community Holdings

  • Pending Delivery 32 (2%)
  • In Cellars 1,317 (62%)
  • Consumed 782 (37%)

Food Pairing

Community Recommendations

Brussels Sprouts, NY Strip, Squash, Steak

Who Likes This Wine

97% Like It  34 votes

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