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White
2008 Acacia Chardonnay Sangiacomo Vineyard
Chardonnay
- USA
- California
- Napa / Sonoma
- Carneros
Label borrowed from 2010
Label borrowed from 2010
Label borrowed from 2006
Label borrowed from 2004
Label borrowed from 2013
Label borrowed from 2014
Label borrowed from 2015
Community Tasting Notes 1
-
underwds wrote: 86 points
August 17, 2012 - Buttery & creamy (+3 points for most others--not my style) with plenty of melon and stone fruits. Enough oak and vanilla to give it a pleasant finish and keep it from being cloying. Needs some more acidity to be a good food wine. Still, for someone who prefers more austere wines, this wasn't too bad.
11/17/2014 Wow, time in the bottle sure helped this. HUGE amounts of apricot fruit. Color has turned a deeper golden, and the butter seems to have pulled back. Would easily give it a 90+ this time.
Wine Definition
- Vintage 2008
- Type White
- Producer Acacia
- Varietal Chardonnay
- Designation n/a
- Vineyard Sangiacomo Vineyard
- Country USA
- Region California
- SubRegion Napa / Sonoma
- Appellation Carneros
Community Holdings
- Pending Delivery 0 (0%)
- In Cellars 12 (14%)
- Consumed 71 (86%)
Food Pairing
No food pairings available.
Who Likes This Wine
0 votes.
More About This Wine
Articles
- ProducerAcacia
- VarietyChardonnay
- VineyardSangiacomo Vineyard
- CountryUSA
- RegionCalifornia
- SubRegionNapa / Sonoma
- AppellationCarneros
Add Articles
- Wine2008 Acacia Chardonnay Sangiacomo Vineyard (add)
- FamilyAcacia Chardonnay Sangiacomo Vineyard (add)
- ProducerAcacia
- VarietalChardonnay
- VineyardSangiacomo Vineyard
- CountryUSA
- RegionCalifornia
- SubRegionNapa / Sonoma
- AppellationCarneros