Community Tasting Notes 10

• norsktorsk wrote: 89 points

  September 4, 2011 - The tannins were tart on the initial taste out of the bottle but they attenuated shortly thereafter and it was enjoyable without food for me. Worth the $$.

  Comment

• agnorger wrote: 84 points

  July 30, 2010 - Had higher hopes for based on Scott Paul's reputation. It is clear this is left over juice going into the basic level wine story here. These were the grapes that barely made it to ripeness. Very lean on the palette, not too fruity. Make sure you drink with food....even a dinner salad! Would not recommend to my friends at $35. So much better wine out there now.

  Comment

• Traxx wrote:

  July 22, 2010 - Damn solid wine for the money, will purchase more.

  Comment

• massar wrote: 74 points

  June 13, 2010 - Really unpleasant to drink. Way to tart bordering on astringent. Drink at your own peril.

  Comment

• gutt22 wrote:

  May 8, 2010 - 12.5% alcohol. What an excellent example of what you can achieve at the Bourgogne level. Light red cherry color, clear at the rim of the glass. Lovely nose packed with minerals, sour cherry, and a light touch of spice. In the mouth, linear and pure, with terrific red cherry fruit and plenty of minerality to go with the strong acidity. Solid finish. Terrific value. B+

  Comment

Pro Reviews 1

Wine Definition

• Vintage 2008
• Type Red
• Producer Domaine Huber-Verdereau
• Varietal Pinot Noir
• Designation n/a
• Vineyard n/a
• Country France
• Region Burgundy
• SubRegion n/a
• Appellation Bourgogne

Community Holdings

• Pending Delivery 0 (0%)
• In Cellars 16 (33%)
• Consumed 32 (67%)

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