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Red

2008 Alain Graillot Crozes-Hermitage

Syrah

  • France
  • Rhône
  • Northern Rhône
  • Crozes-Hermitage
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CT86.9 74 reviews
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Community Tasting Notes 59

  • Anna@WineCellar Likes this wine: 92 points

    April 23, 2023 - Tawny coloured, low intensity. Mature, medium(+) nose with dried fruit, raisins. After a while dried herbs, garrigue. On the palate a tiny sweetness, high acidity, medium(+), well polished tannins, medium body. 12,5%. Taut. Complexity with mature fruit. Nice acidity in long aftertaste. Delicious.

  • akspres wrote:

    October 1, 2022 - Not very pleasant. The acid is overpowering what fruit is left in the tank. Will try to air it out for a couple of hours with the last bottle

  • MatsRahm Likes this wine: 92 points

    June 11, 2022 - Drinks perfectly now!

  • Dr.Cork Likes this wine: 88 points

    March 5, 2022 - Nez d'olives noires et de poivre noir, un peu de fruits rouges, belle couleur dense. Pas particulièrement long, mais un bel équilibre avec encore juste assez d'acidité, soyeux, olives noires, poivre.
    Cheers à Alain qui vient de nous quitter trop rapidement.

  • mukden wrote: flawed

    January 29, 2022 - NO. Gone dead poured down the sink.

1 - 5 of 59 More notes

Pro Reviews 2

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Vinous

  • By Josh Raynolds
    January/February 2010, IWC Issue #148 (link)

    (Domaine Alain Graillot Crozes Hermitage) Subscribe to see review text.

RJonWine.com

  • By Richard Jennings
    6/25/2010 (link) 90 points

    (Alain Graillot Crozes-Hermitage) Medium dark red violet color; pepper, white pepper nose; tasty, pepper, very tart black fruit, mineral palate; medium finish 90+ pts.

Wine Definition

  • Vintage 2008
  • Type Red
  • Producer Alain Graillot
  • Varietal Syrah
  • Designation n/a
  • Vineyard n/a
  • Country France
  • Region Rhône
  • SubRegion Northern Rhône
  • Appellation Crozes-Hermitage
  • UPC Codes 097985136152, 7350027844266, 829190105919

Community Holdings

  • Pending Delivery 0 (0%)
  • In Cellars 286 (47%)
  • Consumed 321 (53%)

Food Pairing

Community Recommendations

Anything red, heavy sauces, lammaspata, mausteinen ja rasvainen possu, most high acid foods, not salad, pasta, Reindeer

Who Likes This Wine

71% Like It  24 votes

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