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White - Off-dry

2008 Peter Lauer Kern Riesling Faß 9

Riesling

  • Germany
  • Mosel Saar Ruwer
CT92 3 reviews
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Community Tasting Notes 3

  • mjf@ulkner wrote: 92 points

    August 9, 2011 - The sweetest of the Lauer wines I've tried- but the finishing acidity is so zingy and profound, that the end result is a beautifully balanced riesling. Perfect with a spicy Indian pairing, and a mind bender on its own. Really special stuff, I'm not sure I've ever had a wine that walked the tense edge of sweetness and acidity with such ease.

  • baroloboy55 wrote: 92 points

    January 30, 2011 - Delicious feinherb style. Crisp saline minerality, hints of slate. On the palate peaches and pears, a hint of RS. Very finely balanced. This should work really well with tagine-style chicken..

  • salil wrote: 92 points

    March 5, 2010 - Packed with bright pear and green apple fruit and touches of peachskin over a bed of minerals and floral elements, razor sharp and very light on its feet with really good acidity and finishing almost dry. Delicious.

Pro Reviews 3

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Mosel Fine Wines

  • By Jean Fisch and David Rayer
    Maturing Mosel: 10 years after retrospective of 2008, Issue #40, 4/1/2018 (link)

    (Peter Lauer Ayler Kupp Riesling Kern Fass 9) Subscribe to see review text.

Vinous

  • By Joel B. Payne
    January/February 2010, IWC Issue #148 (link)

    (Peter Lauer Ayler Kupp Kern Riesling Feinherb Fass 9) Subscribe to see review text.

Mosel Fine Wines

  • By Jean Fisch and David Rayer
    Oct 2009, Issue No 9 (link)

    (Peter Lauer Ayler Kupp Riesling Kern Fass 9) Subscribe to see review text.

Wine Definition

  • Vintage 2008
  • Type White - Off-dry
  • Producer Peter Lauer
  • Varietal Riesling
  • Designation Faß 9
  • Vineyard Kern
  • Country Germany
  • Region Mosel Saar Ruwer
  • SubRegion n/a
  • Appellation n/a

Community Holdings

  • Pending Delivery 0 (0%)
  • In Cellars 14 (52%)
  • Consumed 13 (48%)

Food Pairing

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