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Community Tasting Notes 2
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gwkozar wrote: 83 points
June 2, 2011 - Made in the georgian traditional way (clay pots lined with beeswax), and vinified with stems, seeds, and skins. Mid-light orange, light floral nose, tannic finish. alchohl at 11%.
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Umay Ceviker wrote: 82 points
February 12, 2010 - Barrel sample of the 2009 vintage, the first one for this varietal from Kartli region. Pale amber in colour and hazy since unfiltered. A different nose from other Georgian white varietals with green olives under a mineral frame.Light body,11 degrees of alcohol and good acidity makes this a refreshing and interesting wine which is quite neutral on the palate.
Wine Definition
- Vintage 2009
- Type Orange
- Producer Pheasant's Tears
- Varietal Chinuri
- Designation n/a
- Vineyard n/a
- Country Georgia
- Region Kartli
- SubRegion n/a
- Appellation n/a
Community Holdings
- Pending Delivery 0 (0%)
- In Cellars 0 (0%)
- Consumed 2 (100%)
Food Pairing
No food pairings available.
Who Likes This Wine
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More About This Wine
Articles
- ProducerPheasant's Tears
- CountryGeorgia
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- Wine2009 Pheasant's Tears Chinuri (add)
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- ProducerPheasant's Tears
- VarietalChinuri (add)
- CountryGeorgia
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