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Red
2000 Tertre Rôteboeuf
Red Bordeaux Blend
- France
- Bordeaux
- Libournais
- St. Émilion Grand Cru
Label borrowed from 2001
Label borrowed from 1999
Label borrowed from 1999
Label borrowed from 1999
Label borrowed from 2001
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Community Tasting Notes 84
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GuanYu Likes this wine: 96 points
December 18, 2023 - Dark ruby red with pink-orange rim. Blackcurrant, cassis, blackberry, flowers, cedar, and tobacco. Intense, elegant and sophisticated. Wine was still youthful despite over 2 decades of bottle age. This bottle needed another 5-10 years before entering prime window.
It was the best red of the evening among 10 bottles, which included Armand Rousseau, Roagna and a 2010 Clos de Vougeot. -
kr522 wrote: 97 points
April 29, 2023 - Maybe the best vintage of TR….continues to shine
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overkloud Likes this wine: 95 points
April 12, 2023 - Concentrated with red fruit yet balanced and smooth silky tannin, mixed in with forest floor notes and chocolate. A beautiful wine.
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Ozen Likes this wine: 96 points
February 11, 2023 - Very much at its peak and wonderful. Berries, flint, beautiful truffel and earthy tones. Masculine with great class. This is such a great domain with an equally high consistency in the great vintages. very much recommended.
2 people found this helpful Comment -
D'Yquembe Mutumbo wrote: 95 points
December 24, 2022 - Agreed with the last poster; this wine is very good now but needs more time to get to a high 90s score. It was wrapped up tight for the first 2 hours it was open but showed amazing concentration and purity of fruit thereafter. Layers of flavor and a lovely St E nose, this wine has decades of life ahead of it if it is as well kept as the bottle I bought.
1 person found this helpful Comment
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More notes
Pro Reviews 10
Add a Pro ReviewJebDunnuck.com
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By Jeb Dunnuck
Up From The Cellar No. 20, 2/4/2023 (link)(Chateau Tertre Roteboeuf) Subscribe to see review text.
Vinous
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By Neal Martin
Looking Backward/Looking Forward: 2000 vs 2001 Bordeaux (Sep 2021), 9/1/2021 (link)(Tertre-Rôteboeuf Tertre-Rôteboeuf Red) Subscribe to see review text.
JancisRobinson.com
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By Jancis Robinson, MW
3/26/2016 (link)(Ch Tertre Roteboeuf St-émilion Red) Subscribe to see review text.
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By Jancis Robinson, MW
12/22/2013 (link)(Ch Tertre Roteboeuf St-Émilion Red) Subscribe to see review text.
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By Jancis Robinson, MW
12/27/2011 (link)(Ch Tertre Roteboeuf St-Émilion Red) Subscribe to see review text.
The World of Fine Wine
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September 2010, Issue #29 (link)
(Ch. Tertre-Rôteboeuf; Grand Cru) Subscribe to see review text.
JancisRobinson.com
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By Jancis Robinson, MW
3/18/2010 (link)(Ch Tertre Roteboeuf St-Émilion Red) Subscribe to see review text.
Vinous
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By Stephen Tanzer
May/June 2002, IWC Issue #102 (link)(Chateau Le Tertre Roteboeuf Saint Emilion) Subscribe to see review text.
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By Stephen Tanzer
May/June 2001, IWC Issue #96 (link)(Chateau Le Tertre Roteboeuf Saint Emilion) Subscribe to see review text.
RJonWine.com
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By Richard Jennings
9/28/2007 (link) 93 points(Tertre Rôteboeuf) From magnum – nearly opaque, dark red violet color; big, roast lamb, herbs, beef jus nose; supple, tasty, mineral, sage, herbs, pepper, tangy and meaty palate; long finish 93+ pts.
Wine Definition
- Vintage 2000
- Type Red
- Producer Tertre Rôteboeuf
- Varietal Red Bordeaux Blend
- Designation n/a
- Vineyard n/a
- Country France
- Region Bordeaux
- SubRegion Libournais
- Appellation St. Émilion Grand Cru
Community Holdings
- Pending Delivery 8 (0%)
- In Cellars 1,089 (67%)
- Consumed 518 (32%)
Food Pairing
Community Recommendations
Beef, Cantonese haute cuisine, Game, Lamb, StewWho Likes This Wine
100% Like It 24 votes
More About This Wine
Articles
- ProducerTertre Rôteboeuf
- VarietyRed Bordeaux Blend
- CountryFrance
- RegionBordeaux
- SubRegionLibournais
- AppellationSt. Émilion Grand Cru
Add Articles
- Wine2000 Tertre Rôteboeuf (add)
- FamilyTertre Rôteboeuf (add)
- ProducerTertre Rôteboeuf
- VarietalRed Bordeaux Blend
- CountryFrance
- RegionBordeaux
- SubRegionLibournais
- AppellationSt. Émilion Grand Cru