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Red

2005 Cerbaiona (Molinari) Brunello di Montalcino

Sangiovese

  • Italy
  • Tuscany
  • Montalcino
  • Brunello di Montalcino
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CT92.8 63 reviews
2005
N.V.
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Community Tasting Notes 41

  • ILarsen wrote: 93 points

    March 11, 2023 - The wine is still drinking well - we are getting a nice mature classic sangiovese - the fruit is sour cherries and cranberries also clearly black currants - more pronounced this time - you are also getting tobacco and leather - tannins and acidity are both medium and well integrated - the wine is great and well made we will stay on large 93.

  • ILarsen wrote: 93 points

    August 5, 2022 - We had the wine together with 2001 in a tasing - both wine are great - but 2001 are the clear winner. 2005 is not giving a lot a way on the nose - but what you get is still a very classic Sangiovese. We are getting a lot of sour chearries and cranberries - we are also gettin a clear hint of black currant. Tannins and acidity are still medium a good balance - but here the wine is clearly loosing to 2001. We gave 94 last time where it was a magnum - this time we are back to 93 - it is a great well made wine.

  • hsacks Likes this wine: 93 points

    March 7, 2021 - Medium red color. Aromas of dark cherry, minerals, tobacco and dried flowers. Ripe, well-balanced,medium-bodied fruit in the mouth with excellent depth and length. Nicely complex and supple on the palate. This delicious wine is firmly in its peak drinking period and was a great match with my wife’s killer veal chop.

  • rfarrar wrote:

    January 14, 2021 - unbelievably great wine. perfect time to consume this wine

  • Thomas123 wrote: 93 points

    November 13, 2020 - Even in a - only decent - vintage, this is a treat. Mature with cherries and a bit of decay on the nose. In the mouth at first an accidic spark playing on the tongue. Tannins very toned down. Fresh and elegant, almost weightless. A super nice brunello. Probably at it’s best around now - I wouldn’t wait much longer.

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Vinous

  • By Antonio Galloni
    Looking Back at the 2005 & 2004 Brunellos (Oct 2016), 10/1/2016 (link)

    (Cerbaiona Brunello Di Montalcino) Subscribe to see review text.

  • By Ian D'Agata
    July 2010 (link)

    (Cerbaiona Brunello di Montalcino) Subscribe to see review text.

  • By Antonio Galloni
    New Releases from Montalcino (Apr 2010) (link)

    (Cerbaiona Brunello Di Montalcino) Subscribe to see review text.

JancisRobinson.com

  • By Tamlyn Currin
    2/17/2010 (link)

    (Cerbaiona Brunello di Montalcino Red) Subscribe to see review text.

Wine Definition

  • Vintage 2005
  • Type Red
  • Producer Cerbaiona (Molinari)
  • Varietal Sangiovese
  • Designation n/a
  • Vineyard n/a
  • Country Italy
  • Region Tuscany
  • SubRegion Montalcino
  • Appellation Brunello di Montalcino

Community Holdings

  • Pending Delivery 0 (0%)
  • In Cellars 216 (44%)
  • Consumed 279 (56%)

Food Pairing

No food pairings available.

Who Likes This Wine

93% Like It  14 votes

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