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Red

2001 Château de Beaucastel Châteauneuf-du-Pape

Red Rhone Blend

  • France
  • Rhône
  • Southern Rhône
  • Châteauneuf-du-Pape
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CT92.6 1191 reviews

Community Tasting Notes 972

  • Diane (LI) wrote:

    March 31, 2024 - It’s been a year since my last bottle and it’s just as good. Garrique,,black olive, and black cherry. Fruit is ripe but everything else keeps it in check. A wonderful wine.

    1 person found this helpful Comment
  • Coastalnative Likes this wine: 94 points

    March 22, 2024 - Excellent - At its peak but still beautiful. Drink up...

  • La Sprezzatura wrote: 91 points

    March 18, 2024 - Beaucastel Tasting Wunderbrunnen Opfikon

    general remarks:
    the wines are in general more on the elegant side. red berric. high acidity. almost no wood (they only use 5000+ liters „foudres“) intermixed with some spices and flowery aromas. especially the older vintages gave me some "burgundy vibes". there was some bottle variation (some oxidative bottles), especially with some warmer and better rated vintages such as 1995 and 1999…
    the younger the wines got the more similar they became and were hard to distinguish. also hard to tell where the younger vintages will end up in future. highlights were 1991 and 1996 (both 94 points).

    in the cellar they use as low intervention as possible. every grape gets fermented on its own. they choose oxidative or reductive ageing for each grape separately according to the characteristics of the grape.
    the chateau is owned and ran by the family perrin (7 ppl).

    Tasting note Beaucastel 2001:
    more cooked and ripe aromas, more masculine than the other vintages as this was a warmer vintage. red berries, but they are mature and more pinchy.
    I also found some animalic aromas in the wine.
    less elegant and fresh than the other vintages such as 1996 and 1991. I‘d go for 91 and 96 any day.

    on the palate more tannins, younger, and more fruit driven.
    should be held for some more years, will improve.

    1 person found this helpful Comment
  • d'Artagnan wrote: 94 points

    February 22, 2024 - CellarTracker me rappelle qu'au fil des ans, entre la SAQ, Iegor et un particulier, j'ai acheté pas moins de 17 bouteilles de cette cuvée! Issu de ce qui est un de mes millésimes préférés, ce vin m'a suivi longtemps et m'a toujours plu beaucoup à travers les différentes expressions que la patine du temps lui a laissées.

    Cette bouteille là n'apparaissait même plus dans mon inventaire, comme une erreur de la banque en votre faveur au Monopoly.

    À plus de 22 ans, il est méconnaissable, paraissant léger, avec une texture délicate, aérienne, subtile et envoûtante, tellement bourguignonne! Quelle finesse! Il faut le boire sans trop tarder car ce chant du cygne en format volnaysien est d'une exquise beauté, enchanteresse.

    Un grand Beaucastel qui nous montre une autre facette de ses grandes qualités. 94 pts

    2 people found this helpful Comment
  • chablis28 wrote: 95 points

    February 3, 2024 - Previous btl was 5-1/2yrs ago. This is in a lovely resolved & healthy place! Might still improve but terrific now! Slow-oxed for 3hrs in 2 Riedel Burgs & btl b4 dinner. Served between high 50s / low 60s. Mature semi opaque mahogany red. Big, glorious nose of garrigue, mushroom, dark fruit & other harmonics out of my descriptor range. Velvety but plenty of lift keeping it from feeling too large. While most CdP no longer appeal to my Burgundy centered palate this is completely in my wheelhouse. Complex range of flavors w/ red fruit, meat, earth and more on an elegant expansive palate. Sourced locally for $60 on release and stored in temp control sense. Cork was in excellent condition. 13.5% alc is wonderful for CdP! Fantastic tonight w/ Nita's cast iron seared bone in pork chops! 1 left that I'll hang onto for a few more yrs.

    4 people found this helpful Comment
1 - 5 of 972 More notes

Pro Reviews 19

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JamesSuckling.com

  • By James Suckling
    7/3/2017 (link)

    (Château de Beaucastel Châteauneuf-du-Pape, Red, France) Subscribe to see review text.

Winedoctor

  • By Chris Kissack
    December 2011 (link)

    (Château de Beaucastel Châteauneuf du Pape) Subscribe to see review text.

JebDunnuck.com

  • By Jeb Dunnuck
    Issue #9, 9/25/2011 (link)

    (Château de Beaucastel Châteauneuf-du-Pape) Subscribe to see review text.

  • By Jeb Dunnuck
    Delving into the Languedoc Roussillon, Issue #7, 3/28/2011 (link)

    (Château de Beaucastel Châteauneuf-du-Pape) Subscribe to see review text.

JancisRobinson.com

  • By Julia Harding, MW
    10/5/2010 (link)

    (Ch de Beaucastel Châteauneuf-du-Pape Red) Subscribe to see review text.

Winedoctor

  • By Chris Kissack
    April 2010 (link)

    (Chateau de Beaucastel Châteauneuf du Pape) Subscribe to see review text.

JancisRobinson.com

  • By Jancis Robinson, MW
    3/17/2009 (link)

    (Ch de Beaucastel Châteauneuf-du-Pape Red) Subscribe to see review text.

JebDunnuck.com

  • By Jeb Dunnuck
    Bonus Reviews, 10/12/2008 (link)

    (Château de Beaucastel Châteauneuf-du-Pape) Subscribe to see review text.

  • By Jeb Dunnuck
    Bonus Reviews, 6/15/2008 (link)

    (Château de Beaucastel Châteauneuf-du-Pape) Subscribe to see review text.

Winedoctor

  • By Chris Kissack
    June 2007 (link)

    (Chateau de Beaucastel Châteauneuf du Pape) Subscribe to see review text.

JebDunnuck.com

  • By Jeb Dunnuck
    Bonus Reviews, 5/28/2006 (link)

    (Château de Beaucastel Châteauneuf-du-Pape) Subscribe to see review text.

The WINEFRONT

  • By Campbell Mattinson
    1/1/2005 (link)

    (Chateau Beaucastel Chateauneuf du Pape) Subscribe to see review text.

Winedoctor

  • By Chris Kissack
    July 2004 (link)

    (Chateau de Beaucastel Châteauneuf du Pape) Subscribe to see review text.

  • By Chris Kissack
    March 2003 (link)

    (Chateau de Beaucastel Châteauneuf du Pape) Subscribe to see review text.

Vinous

  • By Stephen Tanzer
    January/February 2003, IWC Issue #106 (link)

    (Chateau de Beaucastel Chateauneuf du Pape) Subscribe to see review text.

RJonWine.com

  • By Richard Jennings
    10/28/2012 (link) 95 points

    (Château de Beaucastel Châteauneuf-du-Pape) Bricking dark red violet color; ginger cake, pepper, garrigue nose; silky textured, pepper, very tart black fruit palate; long finish

  • By Richard Jennings
    12/12/2008 (link) 93 points

    (Château de Beaucastel Châteauneuf-du-Pape) From magnum - dark red violet color; smoky, high pitched, herbal and lavender nose; tasty, focused, smoky, garrigue, spicy black fruit and graphite palate; medium-plus finish 93+ pts.

  • By Richard Jennings
    4/30/2004 (link) 94 points

    (Château de Beaucastel Châteauneuf-du-Pape) Dark purple red violet color; yummy, vanilla, oak nose; very solid, tasty, tight, cherry, oak, caramel palate; medium-plus finish

Rockss and Fruit

  • By Lyle Fass
    1/28/2004 (link)

    (Chateau Beaucastel) This is stunning!! Incredible soil-driven aromas of wet earth, cherry liquor, bark. Little tight right out of the gates but that bright Grenachey fruit is there with a hint of horsehair and barnyard. But what is very compelling about this wine is the smell of rich, wet soil. I have never smelled a wine that has this type of pure expression of soil. The palate is very primary but just shows dazzling complexity and length. Strong acids and amazing purity are the hallmarks of this bottle. I have to get more of this.

Wine Definition

  • Vintage 2001
  • Type Red
  • Producer Château de Beaucastel
  • Varietal Red Rhone Blend
  • Designation n/a
  • Vineyard n/a
  • Country France
  • Region Rhône
  • SubRegion Southern Rhône
  • Appellation Châteauneuf-du-Pape
  • UPC Codes 0089419214116, 0633135974108, 089419212006, 089419212013, 089419212037, 089419212068, 089419212075, 089419212082, 089419212129, 089419212983, 089419212990, 089419214062, 3488421001023, 3488421304023, 633135012107, 633135013104, 633135052103, 633135092420, 633135132102, 633135142101

Community Holdings

  • Pending Delivery 161 (1%)
  • In Cellars 11,055 (56%)
  • Consumed 8,399 (43%)

Food Pairing

Community Recommendations

Lam, Okse, Vilt, Brisket and pulled pork, Charcuteries, Cheese, duck, Gryte, meat, pasta

Who Likes This Wine

96% Like It  266 votes

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