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Red

2007 Bonny Doon Vineyard Nebbiolo Ca' del Solo Vineyard

Nebbiolo

  • USA
  • California
  • Central Coast
  • Monterey County
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CT88.8 23 reviews
2007
2007
2007
Label borrowed from 2009
2009
Label borrowed from 2009
2009
Label borrowed from 2009
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Label borrowed from 2004
2004

Community Tasting Notes 12

  • oldwines Likes this wine: 88 points

    January 14, 2024 - Pleasant, light bodied, Nebbiolo that one would think is way past the drinking window. But, this was fruity, with well integrated tannin, moderate acidity and was actually decent with a reverse seared strip steak and mashed potatoes. Certainly not a monumental wine or one to really view as memorable but still pretty vibrant and easy drinking, much to my surprise, though not from my cellar.

  • Sijan Likes this wine:

    January 20, 2017 - Very fruit forward w/ a great nose - not very varietally correct

  • graemeg wrote:

    October 14, 2015 - "2016" Sydney International Wine Show - stewarding notes; 10/11/2015-10/15/2015 (Blue Mountains, NSW): {screwcap, 13.7%} (Michael) A transparent sort of garnet. The nose is developing, pongy, earthy, sweaty. On the palate it tastes of ginger and sweat and spice. It seems open and very astringent; medium/high chalky tannins pervade the medium-length finish. Medium acid, medium length finish. Strange. A bit more fruit wouldn’t have hurt this; it was better with food; and would seem to have plenty of time left to evolve further, but into what, exactly? I wondered whether this was a bit dirtier than it really should have been, given Randall Grahm’s view on things vinous…

  • tb_baltimore Likes this wine: 92 points

    October 6, 2014 - Hitting its stride. We enjoyed this and it compared well with the other vintage from the same producer.

  • merryberry wrote: 87 points

    February 28, 2014 - Translucent garnet-ruby. Strawberry, earth, and mulled spice nose. Medium bodied, tart cranberries, dirty cherries, grainy tannins, a lot of acid and some heat, and a short to medium finish. Much better with food than on its own.

1 - 5 of 12 More notes

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Vinous

  • By Josh Raynolds
    November/December 2012, IWC Issue #165 (link)

    (Bonny Doon Vineyard Nebbiolo Ca' del Solo Ca' del Solo Estate Vineyard Monterey County) Subscribe to see review text.

Wine Definition

  • Vintage 2007
  • Type Red
  • Producer Bonny Doon Vineyard
  • Varietal Nebbiolo
  • Designation n/a
  • Vineyard Ca' del Solo Vineyard
  • Country USA
  • Region California
  • SubRegion Central Coast
  • Appellation Monterey County
  • UPC Code 769434696240

Community Holdings

  • Pending Delivery 0 (0%)
  • In Cellars 72 (42%)
  • Consumed 101 (58%)

Food Pairing

Community Recommendations

Dried fruits, Duck, Lamb, Rabbit, Root vegetables, Spinach/mushroom frittata with Marcella tomato sauce as a main course. Wine a bit weighty for this but enjoyed very much., Veal, Venison, Wild mushrooms

Who Likes This Wine

100% Like It  5 votes

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