Professional reviews have copyrights and you can view them here for your personal use only as private content. To view pro reviews you must either subscribe to a pre-integrated publication or manually enter reviews. Learn more.
Manage Subscriptions
Important Update From the Founder
Read message >
Label borrowed from 2006
Label borrowed from 2010
Label borrowed from 2011
Label borrowed from 2012
Label borrowed from 2013
Label borrowed from 2013
Label borrowed from 2014
Label borrowed from 2002
Label borrowed from 2015
Label borrowed from 2016
Label borrowed from 2017
Label borrowed from 2018
Label borrowed from 2018
Label borrowed from 2019
Community Tasting Notes 16
-
finewinebuff57 wrote: 89 points
October 7, 2021 - Bright, lively, not profound but balanced and cheerfully enjoyable. Drinking well but certainly no rush
-
chbeaumont wrote: 90 points
March 29, 2015 - Mid ruby; brash, gushing with fruit, blackcurrant, hint of mint; palate reflects the nose; this makes a bold statement from start to finish. Subtle? No, but joyous.
-
tjdripper wrote: 90 points
November 12, 2012 - Great. Loved this one with a spicy Italian Turkey sausage. Dark purple color. Nice floral nose with black cherry and wet rocks. Big dark red fruit flavors with hefty tannins and black pepper flying out of the glass!! Can't wait to do another bottle of this for a more detailed tasting note.
-
JenXH wrote: 90 points
November 11, 2012 - Decanted for several hours. Beauty of a deep purple color, nose of olive, pine, maple syrup, & dark fruits, light florals. Big tannins, taste of powerful spice & tart plum/cherry, dark brown sugar. Less blueberry than I remember the last time around. It lightened a bit with food, became silky & delicious with a spicy Italian sausage dish. Still in love....
-
halbri wrote: 88 points
April 9, 2012 - The 3rd night was actually the best. Deeper, more concentrated fruit, although the overly-aggressive tannins have not receded. On night 1, it seemed a pallid imitation of the Pasanau's pricier Finca la Planeta. I'd save up for the latter.
1 - 5 of 16
More notes
Pro Reviews 2
Add a Pro ReviewVinous
-
By Josh Raynolds
September/October 2010, IWC Issue #152 (link)(Pasanau Germans Ceps Nous Priorat) Subscribe to see review text.
RJonWine.com
-
By Richard Jennings
1/19/2012 (link) 87 points(Pasanau Priorat Ceps Nous) Group's #9 (my #8) – 95 pts.; 0, 0, 0, 1 - dark ruby color; brett, tart plum, tart berry nose; brett, tight, ripe currant, dried herbs palate; medium-plus finish 87+ points (70% Grenache, 20% Mazuelo, 4% Syrah, 4% Cabernet Sauvignon, 2% Merlot)
Wine Definition
- Vintage 2008
- Type Red
- Producer Pasanau
- Varietal Red Blend
- Designation Ceps Nous
- Vineyard n/a
- Country Spain
- Region Catalunya
- SubRegion n/a
- Appellation Priorat
Community Holdings
- Pending Delivery 0 (0%)
- In Cellars 23 (41%)
- Consumed 33 (59%)
Food Pairing
No food pairings available.
Who Likes This Wine
100% Like It 3 votes
Add Articles
- Wine2008 Pasanau Priorat Ceps Nous (add)
- FamilyPasanau Priorat Ceps Nous (add)
- ProducerPasanau (add)
- VarietalRed Blend
- DesignationCeps Nous (add)
- CountrySpain
- RegionCatalunya
- AppellationPriorat