1994 Cantine Florio Marsala Superiore Riserva Semisecco Aegusa
Community Tasting Note
dream Likes this wine:
94 Points
Friday, July 28, 2017 - Brown/gold color. Fantastic nose of yellow raisins baked in the sun. Quite intense and fairly sweet with flavors that cross somewhere between Madeira and Oloroso Sherry with a burnt quality. Fairly thick texture with a bit of a burn going down and lots of raisin spice and mineral complexity on the finish with a bit of a salty edge. Quite alluring and seems to want more time in the bottle. 94+
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1 person found this helpful, do you? Yes - No / Report Issue (2,420 views)
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Comment posted by BlakeT:
11/3/2019 9:20:00 PM - What would you pair this wine with? I have two bottles and I am unsure how to drink it. Should I use an old sherry glass, pork glass, or my universal wine glass? Thank you
Comment posted by dream:
11/5/2019 12:50:00 PM - I would guess the sherry glass or the universal is fine. It felt to me like it would go well with almonds and sharp cheeses. I suppose Veal marsala would probably work also!