2018 Gaja Barolo Dagromis

Community Tasting Note

wrote:

Wednesday, June 7, 2023 - First Wednesday Wine Club (Francobollo, Haberfield): "Served blind.
Red berry fruit with a little black hued underpin touch of sweet and savoury spice; slight alcohol warmth. Juicy, tangy, tight chalky tannins are drying, cedar, touch of alcohol warmth, dark hued fruits.
Italian, piedmont, Barbaresco, warm recent vintage"

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