Community Tasting Note

Willi Vinotti Likes this wine:

Saturday, October 28, 2023 - Difficult call. Not at all up my alley, but analyzing it, it is i) very much in balance ii) has no prominent wood treatment and iii) is certainly leafy, but has no added sweetness and displays something you could call terroir. Very much a good food companion, with dark, chocolate notes, black currant and forest floor, without being funky. Really good actually! I would reckon some 10 years of improvement ahead, buy and hold. And drink of course.

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