wrote:

Saturday, September 19, 2009 - On the nose there's a lot of apples, some peach and pear. Peas, potatos and asparagus. Grapefruit and other citrus. Huge mineral character. Becomes a little chablis-like with air.
Dry and crispy but round. Medium bodied. Good fruit. Chalky minerals. Nutty notes in the lenghty finish.

Had this first with crème vichysoisse and then with roast beef with tuna sauce. Nice combinations. A truly lovely wine!

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