2004 Pio Cesare Barolo
Community Tasting Note
Matt T wrote:
93 Points
Friday, December 17, 2010 - Bought this and took it to a favorite neighborhood Italian place. Opened quickly, but would probably do better with a two or three hour decant. Silky smooth tannins. Well-balanced with notes of raspberry, cedar, and herbs. Long finish. Great with food or on its own.
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