Community Tasting Note

ucbeau wrote:

Saturday, June 4, 2011 - A blend of 47% verdelho, 35% albarino, and 18% torrontes. All fruit sourced from Lodia AVA. Pure aromas of sliced kiwi and grapefruit along with lemongrass and a nice mineral streak. Bright acid sets the tone right away for focused notes of pineapple and other tropical fruits. More of that wonderful minerality comes through on the mid-palate, blending with the acidity to create a succulent finish that begs you to have another sip.

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