Community Tasting Note

markandsara wrote:

Tuesday, October 31, 2006 - The first bottle we had of this was fantastic. I gave it a 91. The second bottle we couldnt even finish. It was so bitter and astringent at the finish, that it made no sense to keep drinking it. Its possible that it was corked. Segued into a bottle of Yalumba Tawny Museum Reserve with toasted raisin bread and quince paste. Yum

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