Monday, March 12, 2012 - Last bottle. Took to dinner at River Oyster Bar (corkage $20). I was expecting something really oaky, but this was very nicely balanced. Sure, there was a kiss of oak, but not nearly as much as the 2002 Pahlmeyer chardonnay I drank the other night at Seasons 52. Now on to the 2007's.
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