Community Tasting Note

K is for Kate wrote:

Friday, May 18, 2012 - I opened this under less than ideal temperature conditions (it's been very warm and I don't have air conditioning), but I also think it's at an awkward spot in its development right now and I would have preferred it with more age. The finish came off as particularly disjointed, but there was something in the lingering aftertaste that hinted at potential that I would have liked to see realized.

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