1998 Markham Merlot
Community Tasting Note
peternelson wrote:
80 Points
Saturday, May 10, 2003 - Bri’s: Light berry nose, but not much there at first; mouth definitely a little sour, watery, and acidic. Bad bottle--cooked, but not really musty; maybe just aged very quick in hot temp. makes it lose body, go acidic, and lose structure.
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