wrote:

72 Points

Friday, February 1, 2013 - On a scale of 50-100 with 75-79 being average, there is no way this wine could be considered anything but below average. It is reductive, monolithic, jammy, over extracted, and completely lacking in acid balance. This is cheesecake. This is Pamela Anderson, and a flabby version at that. I suppose I don't drink enough California wine but this seems to me to be just plain 'no good'. This resembles a northern Rhone Syrah the way a Prius resembles a Lamborghini.

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2 comments have been posted

  • Comment posted by owr:

    3/22/2016 10:15:00 AM - Did you notice whether it was sealed under plastic or real cork?

  • Comment posted by Neurowine1:

    3/22/2016 11:33:00 AM - sorry owr, dont recall

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