Community Tasting Note

grafighter Likes this wine:

Monday, March 18, 2013 - Removed cork 2 hours before tasting. Long, fast legs. Deep purple/garnet. On the first day, nose of red fruits, slight meat, a little tobacco. Tasted like a modern Napa wine. If I tasted it blind,i would have guessed it to be from Oakville. Went great with hickory burgers and French dip sandwiches at Houston's. Capped, vacuumed and refrigerated for next day consumption.
On the second day, nose was very muted and wine tasted very acidic. I recommend to drink the whole bottle in one sitting.

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