Community Tasting Note

qcwino wrote:

Monday, April 14, 2014 - Nose of sweet red and blue fruit with hints of chocolate and coffee. However the primary smell was that of oak; lots and lots of oak.
On the palate it is a sweet, cloying, oaky mess. Soft tannins and very low acid.
I needed something to balance the chimichurri sauce on the steaks but this was too sweet and too oaky. It lacked balance. Would not buy from this producer again.

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