Community Tasting Note

jmoore431 wrote:

Saturday, August 25, 2007 - Full garnet color with clear rim; nose of fresh ground stone, autumn hay and ripe cherries with a hint of fresh paint (not off-putting but interesting); some silkiness (not as much as I'd like) but good acid cut. Mature secondary flavors of fine burgundy with good length. To call it a food wine is no insult. Would be wonderful with duck breast.

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