Likes this wine:

93 Points

Thursday, May 21, 2015 - after 3-4 hours:

big cedar nose with sage and red plum fruit, raspberry/strawberry-thing going on but also black berry -
rusty nails, cinnamon, mint, dark cherry, balsamico, earth and a hint of dark chocolate, very leathery, smoky and chewy at the moment..
pain grille, dust, pencil shavings - good balance and acidity.
mild, elegant and very smooth habana cigar box aftertaste

if opened now decant for at minimum 3 hours..it will loose its tannin grip, powerfull acidity and become more complex and spicier..

long aftertaste - this is how a bordeaux should be like!

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